Nutritious and tonic - affects the digestive system and nutrition due to its ability of nutrients and promote absorption. The same decoction of barley malt and used in soups are refreshing properties that make them highly valuable nutrients in the diet of vulnerable people, convalescents, elderly and children. It also encourages the absorption of starch by the human body.
Barley contains moderate amounts of phosphorus and is useful, therefore, how many have an intellectual activity and for people nervous.
The active ingredients are present: hordein (alkaloid), Leonard Maltin, starch, phosphorus, calcium, iron, potassium, magnesium.
* anti-inflammatory - affects immune system due to its ability to counteract inflammation. The decoction used as a gargle helps in cases of angina and inflammation of the oral cavity.
* Emollient - in cases of inflammation of the digestive tract (pancreatic and biliary disorders) and the urinary and infectious processes in the intestinal mucosa. * Regulator
intestinal
source: http://www.naturdieta.com/erboristeria_prodotti_naturali/aumento_naturale_seno_wonderup_crema_rassodante_rassodare_il_seno/ingredienti/orzo.htm
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